Manhattan

Ingredient

2 oz Rye or Canadian whisky, 3/4 oz Sweet red vermouth, Dash Angostura bitters, Maraschino cherry (Garnish)

  1. Add the bourbon (or rye), sweet vermouth and both bitters to a mixing glass with ice, and stir until well-chilled.
 

2. Strain into a chilled coupe.

 

3. Garnish with a brandied cherry.

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Citylake Restaurant & Bar,
Vorgartenstrasse 206B, 1020 Wien
Tel: 01 7203211

Mobile: 0677 63988737

 

Mon – Fri: 11:00 am – 21:00 pm

Saturday : Closed

Sun: 16:00 – 21:00